My absolute new favorite diet soup. Since I have made this, I have redone it a couple times using zuchini, summer squash and yellow squash. I actually had some Squash Blossoms to use when I made this one.

• 3 zuchini
• 2 cups of chopped squash blossoms
• 2 summer squash
• 4 cups of 99% fat free chicken broth
• 2 cups of yellow onion, diced
• 2 garlic cloves, diced
• 1 tablespoon olive oil
• 1/2 cup of milk or half and half (I used 1/2 & 1/2 this time)
• savory

Add garlic and onion to olive oil, heat for a minute and add all of your squash and blossoms. Cook for about 5 minutes or until