Oatmeal Chocolate Chip Cookies

I hate to brag, but these are some of the best cookies I have ever made. Some people have said that they are the best chocolate chip cookies, because of the blended oatmeal. They are unique, but easy to make. These soft hearty cookies are best when made bigger. You can add walnuts or different flavored things like toffee chips or white chocolate chunks.

You can really put some love into it if you grate your own chocolate from quality chocolate and the flavor comes out.

1 cups butter
2 cups flour
1 tsp. baking soda
1 cups granulated sugar
1 cups brown sugar
2 1/2 cups blended oatmeal (measure oatmeal and blend in blender to a fine powder)
24 oz. chocolate chips
1 tsp. salt
1 8 oz. Hershey bar (grated) or Chocolate Powder
2 eggs
1 tsp. baking powder
1.5 cups chopped walnuts (optional)
2 tsp. vanilla

Cream the butter and both sugars. Add eggs and vanilla; mix together with flour, oatmeal, salt, baking powder, and soda. Add chocolate chips, Hershey bar and nuts. Roll into balls and place two inches apart on a cookie sheet..Bake for 10 minutes at 375 degrees.

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